Channel
@open_food
On this record: Growth · Engagement · What this channel posts · Reactions · Posts · Citations · Telegram's recommendations · Cite this entry
413subscribers
+4 since we began measuring on 7 August 2026
Risers and fallers across the register · movement among entries of Under 1,000.
| Telegram ID | -1001741811870 |
|---|---|
| Type | Channel |
| Username | @open_food |
| Created | 17 October 2022 — measured — cross-checked against a third-party dataset (ext.tg_channel) |
| First recorded | 8 August 2026 |
| Last confirmed live | 14 September 2026 |
| Measurements held | 6 |
| Confirmed unchanged | 1 time, most recently 14 September 2026 |
| On Telegram | t.me/open_food |
| Measured (UTC) | Subscribers | Change |
|---|---|---|
| 14 Sept 2026, 15:02 | 413 | -1 |
| 30 Aug 2026, 16:24 | 414 | +7 |
| 23 Aug 2026, 05:37 | 407 | -1 |
| 16 Aug 2026, 17:55 | 408 | -1 |
| 8 Aug 2026, 05:35 | 409 | no change |
| 7 Aug 2026, 10:59 | 409 | first reading |
12 posts held, back to 6 May 2026 — the reader has not yet reached the start of this channel’s public history, so older posts may sit further back, unread. Read across 1 page of Telegram’s post history, 20 posts per page.
Nothing published in the last 30 days. ERR and ER are rolling 30-day measures, so there is nothing to compute — we hold 12 posts for this entry, the most recent from 19 July 2026. An engagement rate over an empty window would be a number about nothing.
Measured directly from 3 videos with a duration reading, out of the posts we hold for this channel — not this channel’s whole posting history, only the sample this register has actually read. An exact reading to the second, taken from the post itself rather than from Telegram’s own rounded chrome, so it carries no ≈ mark.
45 reactions across 11 posts, in 10 distinct kinds. The most used accounts for 42.2% of them.
| Reaction | Count | Share | Share, drawn |
|---|---|---|---|
| 🔥 | 19 | 42.2% | |
| ❤ | 8 | 17.8% | |
| 👍 | 4 | 8.89% | |
| ❤🔥 | 3 | 6.67% | |
| 👌 | 3 | 6.67% | |
| 🥰 | 3 | 6.67% | |
| 😱 | 2 | 4.44% | |
| 👏 | 1 | 2.22% | |
| 💩 | 1 | 2.22% | |
| 🤣 | 1 | 2.22% |
No sentiment is inferred, and none should be read in. This table is ordered by count and by nothing else. Emoji do not carry stable meaning across languages or communities — 🙏 is thanks in one channel and mourning in another — so we publish which ones were pressed and how often, and pass no judgement on what an audience meant by them.
Precision. Telegram publishes reaction counts per emoji and short-forms each one — 4.34K, 1.2M — so any single kind at or above 1,000 reaches us at three significant figures, and only counts below 1,000 are exact. The shares above are ratios of those figures and carry the same error. This is also why the total here can differ slightly from a reaction total printed elsewhere on the page: both are sums of the same rounded parts, taken over samples with different edges.
Coverage. Reactions were read on 11 of the 12 sampled posts in this sample. Summed by Telegram’s own count on each post — not by adding up the per-emoji breakdown above — those same posts carry 45 reactions in total: the kind of figure the paragraph above means by “a reaction total printed elsewhere on the page”.
Measured over the 12 most recent posts we hold, published 6 May 2026 to 19 July 2026, using the newest reading held for each. Telegram Stars are excluded: they are a payment, not a reaction, and they have their own section.
Интерактивное исследование ресторанных меню Нью-Йорка XIX века, раскрывающее социальную историю Америки через то, что люди ели и как представлялись блюда. Как вам утка и любимая пища утки — сельдерей — в качестве закуски к ней?! Про сельдерей в качестве интермеццо — отдельная глава. И про кофе со льдом. Материал составлен на основе коллекции меню публичной библиотеки Нью-Йорка.
❤🔥2🔥1🥰1
Signed Vera Roiter
Video, posted without a caption
👏1
Signed Vera Roiter
Гастросет Владимира Мухина полетит в космос, дожили. «Экипаж станции по видеоинструкции приготовит два блюда: язык с соусом из хрена, паюсной икрой и бородинским хлебом и десерт «Детское воспоминание» — с печеньем, орехами, сгущенкой и ягодами». Кстати, да, говорят, уже в космосе и тюбиков почти не едят. А с хлебом в обычном понимании всё еще проблемы — крошки же!
😱2
Signed Vera Roiter
Эскимо, которое не тает. Художник Joost Benthem
❤3
Signed Vera Roiter
Прямое включение из Музея Гараж
❤3💩1
Signed Vera Roiter
Но любимое про рецепты и в целом любые инструкции — это видео про сэндвич с арахисовым маслом и джемом. Нетленка!
❤🔥1🤣1
Signed Vera Roiter
Концептуальное искусство давно работает с инструкциями как с самостоятельным произведением. Кулинарный рецепт как инструкция тоже может быть понятным или неудачным. Максим Ильяхов очень смешно разбирает самые раздражающие обороты в рецептах. Потому что не всегда абсурдизму место на кухне)
🔥3❤1👌1
Signed Vera Roiter
Впечатлила художница Адриана Варежан (Adriana Varejão) по следам прочтения специального номера Артгида про Бразилию. В своей серии «Мясные руины Талаверы» она использует архитектуру и традиционную мексиканскую плитку и соединяет с кусками мяса, которое просвечивает сквозь трещины или вообще содержится внутри объектов. Весь этот проект про колониальное насилие, которое прячется в прошлом, про каннибализм культур и уя…
🔥4❤1👍1
Доброе всем и непревзойденная классика. Энди Уорхол ест бургер Воппер от Burger King. 1981 год. Эта сцена появилась в документальном фильме «66 сцен из Америки», посвященном тихим, повседневным моментам без какой-либо общей сюжетной линии, снятом датским режиссером Йоргеном Летом. Почти четыре десятилетия спустя, в 2019 году, Burger King показал эти кадры в качестве рекламного ролика во время Суперкубка LIII. #арт
🔥6
Фуршет как перформанс. Гастрономические акции покажут 20 мая в «Гараже»
Завтра в «Гараже» расскажут (и покажут) как художники варили супы и лепили пельмени на своих выставках, устраивали из чаепитий коллективные акции, а также о десертах на вернисажах конца 1990-х и начала 2000-х годов и ингредиентах художественного застолья. В программе видео группы «Фабрика Найденных Одежд» и Натальи Першиной-Якиманской (Глюкли), Марии Чуйковой, Сергея Загния и Льва Рубинштейна (группа «Швейцария»), М…
👍3👌2
Довольно выдающиеся овощи японского дизайнера Tadashi Ohashi
🔥5🥰2
Signed Vera Roiter
Showing the 12 most recent of 12 posts we hold for @open_food. View and reaction counts are the latest single reading for each post, not a live figure, and a recent post is still accumulating both. A view count marked ≈ was rounded by Telegram before we ever saw it — t.me prints views in full below 1,000 and to three significant figures above, so ≈1,200,000 means somewhere between 1,150,000 and 1,249,999. Unmarked counts are exact. Text is reproduced from the public post preview and truncated for length.
Republished by
Channels on the register that have forwarded this channel's posts into their own feed.
Republishes
Channels on the register whose posts this channel has forwarded.
Built only from forwarded posts we have actually read, on both sides. Coverage is early and deliberately incomplete: a missing link means we have not read the post that would prove it, never that the relationship does not exist. Counts are distinct forwarded posts observed, so they only ever go up as we read more.
Named by 1 registered channel — every channel on the register whose own posts have named this one, by its current username or any other username it currently holds, merged from two separately captured readings of the same fact so a namer caught by only one of them is not missed and a namer both caught is not counted twice. A username this channel has since dropped is not matched — that handle may belong to someone else now, and crediting today’s namer to yesterday’s owner would misattribute it.
Named by
Channels on the register whose posts name this channel's handle.
A mention is a weaker signal than a forward and is counted separately for that reason — naming a channel is not republishing it, and a handle in a post body is easy to place deliberately. The post counts beside each row below are distinct posts in which the handle appeared, from posts we have read on both sides — the “Named by N registered channels” figure above is a different count, of distinct NAMING CHANNELS rather than posts, and is not the sum of the rows under it.
The reverse of the list above, and a different kind of signal. This does not require this channel to have ever been asked about directly — each row below is a channel we DID ask Telegram about, whose Telegram-generated list happened to include this one. A channel can appear here with an empty list above it, because being named by someone else’s query is independent of having been queried itself.
This channel appears in 1 seed channel's Telegram-generated recommendation list in total. Each is Telegram’s list for THAT channel, not this one — see how this is measured.
A live page changes as we take new readings, so a citation should name the measurement it is based on, not just the URL. The line below cites the subscriber count as measured 14 September 2026 — this entry's latest reading, not the date you are reading this.
“OPENFOOD” (@open_food), 413 subscribers as measured 14 September 2026. Telegram Register, tgregister.com/channel/open_food.
Full measurement history, CC BY 4.0. Every reading this register holds for this entry, not just the latest one, as a dated, downloadable record: CSV · JSON. Free to use with attribution to tgregister.com. Each file carries its own generation timestamp, which is the figure to cite for exactly when the data was retrieved.